Monday, 27 August 2012

First attempt at inarizushi

I've been wanting to make inarizushi (apparently known as brown bag sushi) for a while now, and making it for Sam's bento today gave me a good excuse. Saw a recipe for it on my favourite Japanese food youtube channel - Cooking with Dog . It didn't work as well as I had hoped it would, but it is still quite tasty. It is a deep fried soy bean pouch (aburaage) filled with rice and vegetables.



Inarizushi, broccoli, Sam's tasty meatballs,
Japanese potato salad, tomagoyaki, hijiki seaweed salad and a bacon wrapped meatball.

1 comment:

  1. What a lovely looking bento! I love the colour and variety of textures/flavours of bentos. also, your inarizushi looks sooo delicious!

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